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Anthony and Carol Boutard of Ayers Creek Farm have been cultivating and adapting a Radicchio Teviso chicory to the growing conditions of the Willamette Valley for many years. They have named their cultivated variety Arch Cape.

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20160229_ayers_creek_hassy_01.jpg
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Shawn Linehan
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3634x3643 / 3.9MB
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Ayers Creek, Chicory Harvest
Anthony and Carol Boutard of Ayers Creek Farm have been cultivating and adapting a Radicchio Teviso chicory to the growing conditions of the Willamette Valley for many years. They have named their cultivated  variety Arch Cape.