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Gypsy Queen and Szentesi Cherry Peppers

Timothy Wastell's Albacore Tuna was cured in charred and fermented Gypsy Queen peppers and topped with a Szentesi pepper emulsion.

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20150928_Variety_Showcase_4106.jpg
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Shawn Linehan-All Rights Reserved.
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Timothy Wastell's Albacore Tuna was cured in charred and fermented Gypsy Queen peppers and topped with a Szentesi pepper emulsion.