Culinary
20 galleries
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4 galleriesIn Oct 2016 Stacey Givens of the Side Yard Farm and a crew of 6 people gave two Portland-style dinners. The first dinner was in Kobe at Yuge Dairy Farm and the second was at Bistro Damontei in Shiga, Japan. While in Japan, Stacey and her crew visiting local farmers and sourced local ingredients. The Shiga 100 Young Women Farmers invited us on a lotus root harvest. The US delegates included Lola Milholland of Umi Organic Noodles, Corey Schuster of Jackalope Winery, Kara Gilbert and Elaine Walker of Vibrant Valley Farm, and myself. -
126 imagesTraditional Greek Easter celebration at the Side Yard Farm & Kitchen with Stacey Givens and her mom Kathy. -
46 imagesPhotographs of the biggest seller Marionberry pie at Bipartisan Cafe in the Montevilla neighborhood of Portland, Oregon. -
46 imagesPhotos from three Blind Tasting Bingo events put on by Lola Milholland and Jeanne Kubal. Two were at Time Based Arts Festival and one at Ecotrust in Portland, Oregon -
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43 imagesNed Ludd is an American Craft Kitchen located in the historic King Neighborhood of Northeast Portland, Oregon. -
64 imagesArran Stark and Timothy Wastell prep for the Arc of Taste Slow Food dinner on the last night of Organicology 2015. -
116 imagesJoshua McFadden works his culinary magic at a farm to table dinner at Our Table Cooperative in Sherwood, Oregon. -
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62 imagesFire On The Mountain on E. Burnside St in Portland, Oregon claims to be "Portland's First Wing Joint" and is home of the El Jefe Challenge. -
17 imagesKachka Restaurant is a Russian themed restaurant in inner SE Portland, Oregon. -
26 imagesKenny and Zuke's Deli, in downtown Portland, Oregon is family owned and operated and serves some of the best jewish comfort food in town. -
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48 imagesCulinary Breeding Networks puts on a Squash Party to celebrate the variety and tastiness of winter squash. Held at Firehouse Restaurant in Portland, Oregon. -
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